Certification & Honor
Food safety and quality assurance are our top priorities. With four modern food factories and a series of international certifications, we guarantee that every product meets the highest global food safety standards, ensuring peace of mind for our consumers and partners worldwide.
Our International Certifications
FSSC 22000
Integrates ISO 22000 and PRPs, proving rigorous risk management from production to packaging under international standards.
ISO 22000:2018
A global standard to control hazards, proving the management system consistently delivers safe and regulatory-compliant production.
HACCP
A preventive system focused on identifying physical, chemical, and biological hazards, implementing control at critical points.
HALAL
Verifies that raw materials, processing, and packaging comply with Islamic law, making products suitable for Muslim consumers.
SMETA
A widely used ethical audit covering labor, health/safety, environment, and business ethics, showing commitment to sustainability.
FDA
Completed facility registration with the U.S. FDA, complying with safety and transparency regulations for export to the U.S.
D&B D-U-N-S® Certified
Verifies corporate authenticity and transparency via D-U-N-S® Register, enhancing trust and competitiveness globally.
KOSHER
Kosher certification verifies that a product’s ingredients, production, and packaging meet Jewish dietary standards, helping build trust in international markets.
Our Commitment
With our solid certification system and commitment to safety, we deliver trustworthy, reliable,
and high-quality products to partners and consumers worldwide.
Strict Quality Control
From raw materials to finished goods, every step undergoes rigorous inspection.
Traceability System
Full product traceability ensures transparency and accountability.
Global Standard Manufacturing
Safe, hygienic, and eco-friendly practices ensure products meet international demands.